Shellfish and a sea view goes claw in claw, and you can enjoy both at MASH Rungsted Havn between August 22nd and 26th.
Shellfish and a sea view goes claw in claw, and you can enjoy both at MASH Rungsted Havn between August 22nd and 26th.
And luckily we’re not the only ones. Besides our guests, who are our most important reviewers, MASH has won two awards at World Luxury Restaurant Awards 2019.
In April 2009 we opened the very first MASH restaurant on Bredgade in Copenhagen.
No, it’s not an April’s Fools joke. Today the menu is changing at MASH in Denmark and we have new delicious starters, sides and desserts to enjoy in the sun.
Nothing screams bank holidays like delicious food as far as the eye can see. Our brunch is the perfect setting for getting together with friends or family – or just to test the elastic band in your trousers.
The seasons are changing, and so is our menu. We have new dishes on the menu from April 1st – book a table today and get ready for new MASH experiences.
Come with our Master Sommelier, Jess Kildetoft, on a trip through the Californian grapes with Masterclass at MASH Bredgade.
February 14th is Valentine’s Day – the perfect opportunity to celebrate your love of your partner, you family or the love of great steaks; we can do it all at MASH!
During DinnerDays in February MASH is offering a delicious menu with starter, main and dessert for just 400,- kr. per person.
Take a break from Christmas shopping and have lunch at MASH – we’ll make sure you’re completely relaxed between purchases and get you a juicy steak to recuperate with.
