MASH – Modern American Steak House
MASH – Modern American Steak House

Tag: Wine

The ultimative barbecue sausage is back!

No Summer without barbecues, and no barbecue without MASH barbecue sausages.

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10 years and 33 reasons to celebrate MASH

Our 10-year anniversary needs a proper celebration – this is why we have made a special offer for all of you who want to come celebrate with us!

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Congratulations to us!

In April 2009 we opened the very first MASH restaurant on Bredgade in Copenhagen.

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New menu at MASH

No, it’s not an April’s Fools joke. Today the menu is changing at MASH in Denmark and we have new delicious starters, sides and desserts to enjoy in the sun.

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Are you ready for something new?

The seasons are changing, and so is our menu. We have new dishes on the menu from April 1st – book a table today and get ready for new MASH experiences.

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Wine event and dinner at MASH

Come with our Master Sommelier, Jess Kildetoft, on a trip through the Californian grapes with Masterclass at MASH Bredgade.

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Let romance bloom at MASH

February 14th is Valentine’s Day – the perfect opportunity to celebrate your love of your partner, you family or the love of great steaks; we can do it all at MASH!

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Shopping and steaks go hand in hand

Take a break from Christmas shopping and have lunch at MASH – we’ll make sure you’re completely relaxed between purchases and get you a juicy steak to recuperate with.

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Black Friday at MASH

What will happen at MASH on Black Friday? Will we char our steaks on the grill? Cut 50% off our prices? Serve black pasta with truffle for only 50,-?

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MASH launches own rosé champagne on all restaurants

This Summer we launched our own MASH Champagne, which was very well received on all our restaurants. This is why we’ve sent our Master Sommelier Jess Kildetoft back to the French vineyards to develop the perfect rosé champagne for MASH in cooperation with winemaker André Clouet.

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