Traditionally, the airport doesn’t offer the best dining experiences. We’ve changed that with MASH Airport at Kastrup Airport. Here you can wait for your flight in the red sofas, enjoy the start of your holiday with a glass of champagne or make sure you have a good long flight on a base of a perfectly cooked piece of meat to your taste – maybe with a bearnaise sauce and our famous chili fries on the side. If you’re boarding soon, we always try to accommodate your schedule. We look forward to wishing you a pleasant journey at MASH Airport.

Steak restaurant airport

It’s something special to start your journey with a tasty meal. Unfortunately, good restaurants at the airport are often far apart. But we’ve changed that with our Kastrup Airport restaurant.

Here you can get the authentic steakhouse experience with well-prepared steaks and great wines, all while waiting for takeoff. We’ve kept the familiar red booth decor, and the menu is the same as you’ll find in our other restaurants around Denmark and Germany.

Settle into the sofas and get the best start to your holiday or business trip when we serve meat roasted to perfection in our airport restaurant.

The perfect start to your trip

Although the restaurant is located in the middle of the hectic airport, we have tried to create a cosy atmosphere, where the service and the food have the same quality as you know from our other restaurants. The staff are all trained to give you the best start to your journey. This means the steak is cooked to perfection and our skilled waiters are on hand to advise you through both the cuts and the wines.

If you have a tight back, we always try to accommodate. So you can enjoy dinner in our airport restaurant without having to stress about your flight, but instead sit back and enjoy your journey starting in cosy surroundings.

Come by our airport restaurant and enjoy a good steak

The menu in our restaurant here is also centred around the good cut of meat, and here you’ll find cuts from some of the world’s best cattle. From the grain-fed American to the flavourful Danish dry-aged ribeye. To accompany the well-prepared steak, you can enjoy delicious side orders, like Macaroni and Cheese or Chili-Cheese Tops with Bacon, and of course not forgetting the tasty sauce that brings the whole meal together.

Make yourself at home in our Copenhagen Airport restaurant and taste world-class meat while enjoying one of the wines from our extensive wine list. If you need something stronger before your flight, the menu also offers powerful Bourbons. Whatever you choose, we guarantee you’ll leave our restaurant both satisfied and, most importantly, full.

Our airport restaurant opens early, so there’s plenty of opportunity to enjoy a good steak for lunch, or start your evening flight with a delicious dinner. So sit back in the red leather sofa and enjoy the perfect start to your journey.